Tuna Casserole
-1 bag of egg noodles (cooked)
-2 cans cream of mushroom soup
-1 can of tuna in water drained
-1 can of peas
-seasoned bread crumbs
Pre-heat oven to 350 degrees
Make noodles according to package. After draining noodles place in a bowl and mix together with cream of mushroom, tuna, and peas. Make sure everything is mixed well. Place in a casserole dish. Sprinkle with bread crumbs. Bake in oven for 10-15 minutes until bread crumbs are golden.
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