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Thursday, July 26, 2012

Garlicky Roasted Red Potatoes

Garlicky Roasted Red Potatoes

-6 Red potatoes ( cut into wedges)
-3 Tbsp butter, melted
-3 Tbsp olive oil
-1/2 Tbsp garlic powder
-salt/ pepper to taste

Pre-heat oven to 375 degrees
Mix together melted butter and oil, then pour into a 9x13 baking pan.  Place potatoes into the dish and stir until coated.  Sprinkle with garlic powder, salt, and pepper.  Cover with aluminum foil.  Bake in the pre heated oven for 30 minutes or until potatoes are tender.  Stir the potatoes occasionally to ensure even cooking.

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