Baked Baby Potatoes
-1/2 bag of baby Yukon potatoes
-1/2 bag of red potatoes
-2 Tbsp olive oil
-1 Tbsp California garlic salt (it has parsley in it)
Pre-heat oven 450 degrees
Cut potatoes in half. Place potatoes in a large bowl. Mix in olive oil, and garlic salt. Use hands to toss together. Place on a large cookie sheet. Make sure when placing potatoes on the sheet you don't get to much oil on the pan. To much oil will not allow potatoes to crisp up. Bake for 30-35 minutes or until potatoes are done and crisp on the outside.
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