Cheesy Garlic Bread

Cheesy Garlic Bread

-1 Jumbo White Hoagie Bread (or French bread, Italian bread)

-1/2C Shredded Monterey Jack

-1/2C Shredded Parmesan

-1/2C Shredded Mozzarella

-1/4C Mayonnaise

-1/2C Butter or 1 stick softened

-3tsp garlic salt

-parsley flakes

Pre-heat oven to 375 degrees

Cut the hoagie in half. Place the two pieces on a cookies sheet.

Mix together the butter and garlic salt in a small to medium bowl. Once combined spread onto the two slices of bread.  In another medium bowl mix together all three of the cheeses and the mayonnaise.  This part is a little messy! Make sure the mayonnaise is equally mixed into the cheese.  It will be a sticky! Now use your hands to place the cheese on top of the bread as evenly as possible! Sprinkle a little bit of parsley flakes on top.

Place in the oven for 15-18 minutes or until cheese is melted and starting to get a nice brownish color! Enjoy!