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Saturday, June 2, 2012

Bacon Cheese and Stuffing Burgers

Bacon Cheese and Stuffing Burgers

-1lb lean hamburger
-3-4 slices of bacon (cooked and chopped)
-8 medium cubes of cheese (your choice of cheese)
-1 cup of water
-1 1/2 cups of stuffing (seasoned)
-1 egg beaten
-1 tsp garlic salt



Mix together water, egg, and stuffing in a bowl.  Let sit for 10 minutes or until stuffing is softened. Once it is soft add garlic salt and mix well.  Then in a large bowl mix hamburger, bacon, and stuffing mixture.  After all is mixed together begin making 8 medium sized meatballs.  Place a cheese cube in the center and pinch the hamburger around the cheese so the cheese is hidden.  Form into a nice patty.  Place over medium heat either on a grill or pan and cook to desired doneness. Enjoy with or without a bun. 

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